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This quaint bistro has earned its many Best of Boston awards. Owned by chef Andy Husbands, a former apprentice to famed East Coast Grill maestro Chris Schlesinger, Tremont 647 is serious food. The MoMos ($8) and the lemon butter roasted mussels ($9) are appetizer favorites, and entrees like grilled tuna ($26) and Chilean sea bass ($25) reflect the cosmopolitan flavors the menu has to offer. Don't skip the killer desserts, which rotate at the chef's whim. Valet parking available ($8). Appetizers $10-12, entrees $18-30, desserts $7. This section contains information from Harvard Student Agencies' Unofficial Guide to Life at Harvard. Consider the breakfast pizza. It's topped with eggs, home fries, ham, and bacon. During the dinner hour, Tremont 647 offers fare described as "adventurous American cuisine." Although the brunch is family-friendly, you may find dinner somewhat less so. The restaurant does not offer a children's menu, and the atmosphere is clearly geared toward adult dining. $2 Tacos every Tuesday night!

Making famous pizzas since 1986, Nicole's is known for their one of a kind pizza. Nicole's also cooks up some tasty chicken tenders and wings which come in numerous mouth watering flavors. It doesn't end there! Fresh salads, wraps, dinners and even home made baked goods. They only have six tables, so it's odd to stand around there waiting for your food. The beverage cooler sports soda, octoberfest, sutter home and gatorade, something for everybody. The walls are decorated with framed pictures of Beirut and Boston. Nicole's has been voted Boston and South End's best pizza, salads, falafels and cheap eats. Also Nicole's has appeared in numerous publications such as the South End News, Boston Phoenix and Boston Herald.

This Starbucks has ample seating- even cushy armchairs! Staff are friendly and if you are lucky, they will have samples out for you to taste test!

Le Petit Robert Bistro is a small French restaurant located in the [South End]. The restaurant is known for its affordable prices as well as very fresh ingredients. The mini baguette that you get is always warm, and the service is professional. Le Petit Robert bistro has two locations- this South End locale, as well as another restaurant in Kenmore Square. The owner of Le Petit Robert spends his days driving around to local stores and merchants, gathering up ingredients for the menu. The restaurant also has a "Pastry Bar" and wonderful dessert menu.

Jae's downtown continues to serve an awe-inspiring and overwhelming variety of pan-Asian foods, from curry dishes to grilled fish to pad Thai to Bim Bab (Jae's not-so-special specialty: rice with vegetables and beef in a Korean hot stone pot), and tops that all with one of Boston's most fresh, creative, and satisfying sushi bar. You could eat here every night of the week and have a different dining experience. Jae's menu includes amusing “designer tidbits” to help you create your own sushi combinations; the one titled “for party animals” fits the overall atmosphere of loud twenty-somethings steeped in hipstertude. Jae's only drawback is that it's always packed, but it's well worth the wait. Entrees $8-17. This section contains information from Harvard Student Agencies' Unofficial Guide to Life at Harvard.